Production Cum Quality Assurance Manager from Beverage/Mineral Water Industry ONLY for Uganda
Company Name
Interactive Manpower Solutions Private Limited
Locations
Other International
Experience
7 - 17 years
Key Skills
Role
Other Roles
Industry
Beverages/ Liquor
Posted On
2nd Mar 2013
Job Ref code
About Company One of the clients of IMS pvt ltd,one of the leading groups from Africa .
Position vacant for Production cum Quality Assurance Manager
Job Description
Production cum Quality Assurance Manager
Responsible for establishment and implementation of Q.A.SYSTEMSResponsible for Plant internal/External AuditsResponsible for ProductionPackaging material analysis such as empty bottlesFinished products analysisWater treatment divisionCalibration of equipmentsProcess monitoring and ensuring that the process parameters of line equipments are within the specificationsMonitoring and controlling CIP and Sanitization of plant equipmentResponsible for maintenance of records and systems viz. ISO, HACCP etc.Adequate knowledge of lab equipments and instruments used in the industrySuch as Spectrophotometer, Conductivity meter, TDS meter, PH meter,To ensure that all the finished products must meet the company’s specifications for productTo inspect that all the packaging materials to meet quality standardsConduct training on Microbiological assurance and hygiene, HACCP, Food Safety, and GMPMonitoring the QA microbiological laboratoryImproving and controlling critical parametersCarrying out microbiological analysis for empty bottles and finished products such as Total viable count, test for specific organisms such as :-1. Test for E.coli
2. Test for Salmonella spps.
3. Test for Pseudomonas aeroginosa
4. Test for Staphylococcus aureus.
Carrying out bio-burden ( Air Monitoring ) test at the critical areasCarrying out microbiological analysis for purified water, UV- treated water, Ozonated water for total viable count and for specific organisms.Carrying out swab test for the personnel who are involved in the productionBatch reconciliation of the finished batches before dispatchTraining the personnel ( workers and operators) for GMP as per guidelines.Solving the technical queries for the marketing team which they come acrossAttending the customer complaints. Maintaining the customer complaint report and the corrective action taken for each customer complaints for improving the quality of the product.Taking Corrective & Preventive action for the Non-conformance observed and assisting the MR (Management Representative) in internal quality audit and maintaining the records of the audit.Maintaining the ISO documents for external audit as well as updating the SOP for better quality of product.Cost cutting by effective Production planningInteracting or follow-up with the Stores for Product stock and raw material stock as well as with the Marketing dept. for new orders indented.Maintaining the personnel hygiene report for workers as well as for the staff, who are involved in the manufacturing processes.Responsible for Pest control programme and maintaining the respective document for each visit and the treatment given for the control of the pests as well as the rodents in the premises effectivelyProcess Validation and Quality Audit of the complete system - manufacturing, processing, packing, or holding of a finished product.Carrying out the analysis TVSC [Total viable spore count], TBC [Total bacterial count], TYMC [Total yeast and mould count] and Test for specific organisms of the finished product.Production activities like improving the yield of the finished product and continuously train workers to avoid cross-contamination of the finished productImproving & updating the operating procedures to get the high productivity and for smooth functioning of the SOP'sFumigating and validating the effectiveness of fumigation. Maintaining the reports and documents of the above.House keeping of the production unit by employing the respective personnel.Qualification :
Experience :
8-10 years working in Beverage Industries and minimum 4-5 years of experience of working in a Mineral Water industry.Other requirement :
The candidate must be familiar with Bottled water technologyMust have understanding of Quality assurance of bottled waterMust have understanding of Water HydrogeologyMust have formal training of ISO 9001:2000Must be familiar with HACCP, however more Preferable if, courses undertaken for HACCP and Water resource management. View the original article here
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